Experience the bold taste of tradition with Tasty House Mango Hing Pickle.

Elevate your everyday meals with the tangy zest of raw mangoes perfectly blended with the robust, aromatic punch of Hing (Asafoetida). Unlike standard mango pickles, our unique recipe brings distinct savory notes that tantalize the taste buds and aid in digestion.

Made with high-quality ingredients and traditional methods, this pickle offers the perfect balance of sour, spicy, and savory flavors. Whether you are having a simple meal of Dal Chawal or a festive feast with Parathas, a spoonful of this pickle is all you need to bring your plate to life.

Key Ingredients & Spices

Raw Green Mango: Hand-picked, tart mango chunks that provide the classic “achar” crunch and sourness.

Hing (Asafoetida): The star ingredient! Adds a unique, pungent aroma and savory depth that sets this pickle apart.

Mustard Seeds (Rai): For that signature sharp, tangy kick.

Fenugreek Seeds (Methi): Adds a subtle bitterness and distinct aroma.

Red Chili Powder: For the perfect level of heat.

Turmeric & Salt: Natural preservatives that enhance color and flavor.

Edible Oil: Infuses the spices into the mango pieces for a rich texture.

Why Choose Tasty House Mango Hing Pickle?

✅ Distinct Flavor Profile: The strong presence of Hing creates a mouth-watering aroma and aids digestion.

✅ Vegetarian Product: 100% Vegetarian (Green Dot Certified).

✅ Versatile Pairing: Tastes best with Curd Rice, Aloo Parathas, Khichdi, or plain Dal & Rice.

✅ Quality Packaging: Comes in a sturdy, sealed jar to maintain freshness and prevent leaks.

Product Specifications

Brand: Tasty House Food Company

Flavor: Mango & Hing (Asafoetida)

Type: Oil-based Indian Pickle

Packaging: Food-grade plastic jar with gold screw-top lid.

Shelf Life:  18 Months from date of manufacture.

Storage: Store in a cool, dry place. Use a dry spoon to serve.