🌶️🍋 The Zesty Zing of Tradition: Tasty House Lemon & Spice Garlic Pickle
A Flavor Profile That Stands Apart
Experience a garlic pickle redefined. The Tasty House Garlic Pickle is not just a condiment; it’s a gourmet experience crafted from a vibrant, 100% natural blend. We ensure the perfect texture and flavor infusion by gently Boiling the Garlic in Water before pickling. This method locks in the garlic’s essential taste while preparing it perfectly for pickling.

The Signature Zest & Spice
Our blend is immediately brightened by the sharp acidity of Fresh Lemon Juice, offering a zesty, irresistible tang that cuts through the spice.

What truly sets our pickle apart is the authentic, complex ‘Masala’ (spice blend). We carefully toast and grind a medley of traditional seeds and spices, including:

Aromatics: Cumin, Nigella Seeds (Kalonji), Carrom Seeds (Ajwain), Fenugreek (Methi), and Fennel (Saunf).

Color & Depth: Golden Turmeric and fiery Red Chilli Powder.

Signature Tang: Amchoor (Dried Mango Powder) and a hint of Black Salt (Kala Namak) provide a distinctive, earthy sourness.

Purity You Can Trust
Prepared using a hygienic Boiled method and preserved naturally in rich Mustard Oil, this pickle delivers pure, homemade taste in every spoonful.

✅ Prepared by Boiling in Water (Ensures perfect texture and purity)

✅ NO Artificial Preservatives

✅ NO Chemicals

✅ 100% Naturally Made

Perfect Pairing
Elevate any meal! This pickle’s unique balance of sour, spicy, and savory notes makes it the perfect accompaniment to parathas, rice dishes, curries, or simply as a flavourful side to continental meals.